White Wine Cheese Ball

Ingredients

Combine first four ingredients in a medium bowl. Mix until well-combined and form into a ball or log.

Spread paprika and chopped nuts in an even layer over a piece of waxed paper. Roll the cheese in the nut mixture until completely coated.

Wrap in waxed paper and chill in refrigerator for at least 6 hours before serving. Serve with various crackers.